{"product_id":"the-bbq-specialist-pack","title":"The BBQ Specialist Pack","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBecome the pitmaster of the neighborhood with these authentic low-and-slow classics. This pack is designed for the weekend warrior who loves the ritual of the smoker. These large-format cuts are perfect for feeding a crowd and provide the ideal foundation for a long, dedicated smoke. Unlike grain-fed meat, the clean fat profile of our grass-fed beef ensures that even after a 12-hour cook, the natural, earthy flavor of the pasture remains the star of the show.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cstrong\u003eContents:\u003c\/strong\u003e\u003cspan\u003e One +\/- 6 pound \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eBrisket\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eand one rack of \u003c\/span\u003e\u003cstrong\u003eBeef Back Ribs.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eFlavor \u0026amp; Education:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eThese cuts are the \"gold standard\" of BBQ. The \u003c\/span\u003e\u003cspan\u003eBrisket\u003c\/span\u003e\u003cspan\u003e is composed of two distinct muscles—the lean \"flat\" and the fatty \"point\"—providing two different eating experiences in one cut. The \u003c\/span\u003e\u003cspan\u003eBack Ribs\u003c\/span\u003e\u003cspan\u003e carry the rich, flavorful meat found between the ribeye steaks, offering a deep, savory chew.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cstrong\u003eHow to Cook: \u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eThe Brisket\u003c\/strong\u003e - Season simply with salt and pepper and smoke at 225°F until the internal temperature reaches 200°F–205°F. \u003cstrong\u003eThe Secret:\u003c\/strong\u003e Because grass-fed beef is naturally leaner, wrap the brisket in butcher paper once it hits 160°F to lock in moisture and prevent it from drying out.\u003c\/p\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cstrong\u003eBeef Back Ribs\u003c\/strong\u003e - Roast or smoke these ribs low and slow at 225°F for 3–5 hours until the meat begins to pull away from the bone. \u003cstrong\u003eThe Secret:\u003c\/strong\u003e Since these ribs carry the rich, flavorful meat found near the ribeye, avoid heavy sauces and use a light vinegar-based mop to highlight the clean, pasture-raised flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e🚛 Delivery \u0026amp; Pickup Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe make getting local, high-quality beef easy and convenient.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eLocal Delivery\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e:\u003c\/strong\u003e Serving Cowlitz \u0026amp; Clark Counties and the Portland Metro Area ($2\/mile up to 40 miles).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eFast Turnaround:\u003c\/strong\u003e\u003cspan\u003e All orders arrive at your door within 7 days.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eInsulated Shipping:\u003c\/strong\u003e\u003cspan\u003e Each order includes a thermal box liner to keep your beef frozen for several hours on your porch if you aren’t home.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eFree Local Pickup:\u003c\/strong\u003e\u003cspan\u003e Available by appointment or at the \u003c\/span\u003e\u003cspan\u003eWoodland Corner Store.\u003c\/span\u003e\u003c\/p\u003e","brand":"Primo Beef Co","offers":[{"title":"Default Title","offer_id":47796884013239,"sku":null,"price":85.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/1677\/2791\/files\/BBQ_SPECIALIST.jpg?v=1780283228","url":"https:\/\/www.primobeefco.com\/products\/the-bbq-specialist-pack","provider":"Primo Beef ","version":"1.0","type":"link"}