The ultimate "Nose-to-Tail" starter kit for the traditional home kitchen. This pack transitions your kitchen from basic cooking to "from-scratch" mastery. It provides the Soup Bones needed for gallons of immune-boosting broth, while the Roast and Short Ribs provide enough meat for two distinct, large-scale family dinners with plenty of leftovers.
Contents: 1 Bag of Soup Bones (4 pounds), 2 Packs of Stew Meat, 3 Pound Roast, and 4-pound pack of Short Ribs.
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Short Ribs – Submerge these ribs in a flavorful liquid and braise them at a low temperature (275°F) for several hours until the meat becomes fall-off-the-bone tender. The Secret: This "working muscle" is packed with intense flavor that is only unlocked through long, slow cooking, which melts the connective tissue into a rich, savory sauce.
Stew Meat – Brown the cubes in a hot pan to develop a deep crust, then simmer them in a pot with vegetables and broth until tender. The Secret: Because these lean, grass-fed cuts come from active muscles, they require moisture and time to transform into a "melt-in-your-mouth" texture.Â
Soup Bones – Roast the bones in the oven first to deepen their color, then simmer them in water with aromatics for 12–24 hours to extract all the nutrients. The Secret: These bones are the key to creating a gelatinous, mineral-rich bone broth that serves as a superior, healthy base for any soup or stew.
🚛 Delivery & Pickup Details
We make getting local, high-quality beef easy and convenient.
Local Delivery: Serving Cowlitz & Clark Counties and the Portland Metro Area ($2/mile up to 40 miles).
Fast Turnaround: All orders arrive at your door within 7 days.
Insulated Shipping: Each order includes a thermal box liner to keep your beef frozen for several hours on your porch if you aren’t home.
Free Local Pickup: Available by appointment or at the Woodland Corner Store.